New functional ingredients
Sustainable xylitol ingredient from wood pulp
XIVIA is the new brand name for DSM’s sustainable xylitol ingredient, which is produced using wood pulp side stream as raw material. Tests in 15 environmental impact categories show production of XIVIA has very low negative impact compared to other xylitol ingredients produced from corn cobs. This includes lower use of chemicals, raw materials and energy, as well as a reduced waste burden on the environment.
www.xivia.info
http://www.functionalingredientsmag.com/content/print.aspx?topic=5-new-functional-ingredients-Feb-2011
http://www.depsyl.com/
http://back2basicnutrition.com/
http://bionutritionalresearch.olhblogspace.com/
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